1. KASHK-E-BADEMJAN

Sauteed cooked Eggplant with a topping of Kashk (Whey), flavored with sauteed Onions, Garlic and Mint.


2. BORANI

A medley of Eggplant, Yogurt, Onion, Garlic and Herbs.


3. CHICKEN WINGS


4. MAUST-O-KHIAR

Yogurt mixed with chopped Cucumber and Mint.


5. MAUST-O-MOOSIR

Yogurt mixed with chopped Shallots.


6. DOLMEH

Cooked Grape Leaves, stuffed with Ground Beef, Rice, Tarragon, Split Peas, Green Onions, Basil, Parsley and Herbs.


7. SALAD OLIVIEH

Diced Chicken Breast, boiled Eggs, Potatoes, Pickles and Peas mixed with Olive Oil and light Mayonnaise.

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8. ASH RESHTEH

A traditional soup made of fresh Vegetables (Spinach, Parsley, Cilantro, Green Onions), Seasoning, Persian Noodles and Pinto Beans. Flavored with Kashk (Whey) and topped with fried Mint.

9. SOUP OF THE DAY

Seasonal Availability

   

10. PERSIAN SALAD (SHIRAZI)

Chopped Cucumber, Tomato and Onion, with our house dressing (Olive Oil, Lemon Juice & crushed Mint).


11. GARDEN SALAD

Combination of Lettuce, Red Cabbage, Tomato, Cucumber, and Greek Olives, topped with Feta Cheese.


12. CAESAR SALAD


13. GREEN SALAD

Lettuce, Tomato, Red Cabbage and Cucumber with Lemon Juice and Olive Oil.

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(Polo means Rice, please refer to the Menu or just ask your Server.)


ORDER OF PLAIN WHITE RICE
EXTRA SKEWER OF KOOBIDEH
SUBSTITUTE RICE
Pick any Polo and substitute your White Rice.
HALF RICE, HALF SALAD
SKEWER OF JALEPENO

All Charbroiled Kabobs Are Served With Plain White Basmati Rice, Topped With Saffron and a Grilled Tomato on Side.

14. KOOBIDEH KABOB

Two juicy skewers of seasoned Lean Ground Beef, charbroiled.


15. BONELESS CHICKEN KABOB

Juicy chunks of charbroiled Chicken Tenders marinated in Saffron, Onion and fresh Lemon Juice.


16. CHICKEN SHISH KABOBH

House Specialty Boneless Chicken Kabob charbroiled with Bell Peppers, Onions and Tomatoes.


17. CORNISH HEN KABOB

Deliciously marinated Cornish Game Hen, grilled on a skewer.


18. SHISH KABOB

(Filet Mignon) The most delicious and juicy chunks of Thick center cut Filet, skewered and charbroiled to perfection. Served with charbroiled Tomatoes, Onions and Bell Peppers.


19. LUBIA POLO

Basmati Rice mixed with Green Beans, Tomato Sauce and Diced Filet Mignon, served with one skewer of Koobideh Kabob and Shirazi Salad.

20. ALBALU POLO

House Specialty Boneless Chicken Kabob, served with Basmati Rice mixed with Black Sour Cherries. -Beware of Pits!


21. ADAS POLO

House Specialty Boneless Chicken Kabob, served with Basmati Rice mixed with Lentils, Raisins, Dates and Saffron.


22. ZERESHK POLO

House Specialty Boneless Chicken Kabob, Served with Basmati Rice mixed with Barberries and Saffron.

23. GHORMEH SABZI

Sauteed Vegetables (Parsley, Onion, Cilantro, Chives) cooked with Dried Lime, sauteed Beef and Special Seasonings.


24. FESSENJAN

Chunks of grilled Chicken Tenders in Sweet and Sour Pomegranate Stew with finely crushed Walnuts, served with Basmati Rice.


25. GHIEMEH BADEMJAN

A savory stew of Eggplant, Beef, Yellow Split Peas and a special Tomato Base, lightly spiced to perfection. Served on side of Basmati Rice.

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  26. GHIEMEH BADEMJAN

A savory medley of Eggplant, Yellow Split Peas and special Tomato Base, lightly spiced to perfection and served on side of Basmati Rice.


27. CHOICE OF TWO MIXED RICE

Pick two: Albalu Polo, Baghali Polo, Zereshk Polo and Adas Polo.
Served with Shirazi Salad and Borani. –Refer to above for explanation of rice types, or just ask your server.


28. VEGETABLE SKEWERS WITH RICE


29. MUSHROOM SKEWERS WITH RICE